Current Foods

Impossible foods of seafood.

Y CombinatorSummer 2020AcquiredHealthcareIndustrial BioClimate

What they do

Problem

Seafood consumers lack sustainable, consistent, and affordable options that match the taste and nutrition of traditional seafood.

Solution

The company makes plant- and biotech-based seafood alternatives like raw tuna and smoked salmon designed to replicate conventional seafood without compromises.

Who it's for

Consumers and foodservice operators seeking sustainable seafood alternatives.

Founders

Jacek Prus

Founder

Jacek was founder and CEO of CurrentFoods which was acquired in 2023. Previously he built the ProVeg Incubator, an accelerator for alternative protein companies.