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Nomiku

Wave our food in front of your Nomiku and have dinner for everyone…

Y CombinatorWinter 2015InactiveConsumerHome and PersonalFood Tech

What they do

Problem

Home cooks and restaurants need an easy, affordable way to reliably cook sous vide with precise temperature control.

Solution

Nomiku makes a connected sous vide immersion circulator that precisely controls water temperature for sous vide cooking at home or in professional kitchens.

Who it's for

Home cooks and professional chefs/restaurants who use sous vide cooking.

Founders

Lisa Q. Fetterman
Founder/CEO
Abe Fetterman
Founder/CTO

Company timeline

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